The Six Mile Bridge Blog

Beer & Candy Pairings ARE BACK!

October 29th, 2019 by

HeaderAs featured in Feast Magazine, our beer & candy pairings are a must-do event this Halloween season. Luckily for you, we will offer this experience three nights this week! Come to the Taproom Tuesday, Wednesday or Thursday and get a perfectly paired beer & sweets flight. All you have to do is choose 4 beers off the menu and for $15 you’ll get 5 ounce pours of each, plus a carefully chosen sugary counterpart for each brew. Even better, bring a friend and split two flights in order to try all 8 pairings available.  Need a preview? We don’t want to ruin the surprise of ALL the pairings, but here are a few selections you can get excited for.

Hefe and Twix

Bavarian Hefeweizen & Twix Bars

That light, refreshing flavor you enjoy in our Hefeweizen pairs perfectly with the caramel & toasty cookie bar in Twix bars. Enjoy them side-by-side.

Cinnamon Maple and Heath

Cinnamon Maple Stout & Heath Bars

Our Cinnamon Maple Stout was just released for the season and pairing with chocolate-toffee goodness seems like a great way to celebrate. Warm & roasty flavors are just the thing you need to fight off the chill of October.

Irish Red and Stroopwafel

Irish Red Ale & Caramel Stroopwafel

Ever heard of a Stroopwafel? This unique Belgian dessert is beloved by the Six Mile Bridge brewery family. A gooey layer of caramel is sandwiched between two crispy wafer cookies. So good on it’s own, even better when paired with our Irish Red Ale made with real wildflower honey.

Coffee Maple and Reeses

Coffee Maple Stout & Reese’s Peanut Butter Cups

This pairing is decadent and bold. Our Coffee Maple Stout is made with cold brew concentrate from Kuva Coffee Roasters, giving it that bold burst of coffee flavor. Only a Reese’s Peanut Butter Cup, king of Halloween candies, has the flavor to match. Rich and delicious, you won’t want to miss it.


To cap off the season, we are offering BOGO beers to those who wear a costume to the Taproom on Halloween this Thursday, October 31st. Come show off your alter ego and chow down on some chocolate with us!